PLEASURE OVER PERFECTION
PINEAPPLE & PEARLS
THE PROJECT
The goal for Aaron Silverman’s Pineapple & Pearls rebrand was to level up the fine dining experience from just fancy to unforgettable. We set out to evoke an experience as spectacular and special as a New Year’s Eve celebration every single night.
THE BRIEF
We infused branded touchpoints that elevate the new concept and menu while respecting the past. Our menu is a book—a love letter to the original restaurant, a compendium rich with history and infused with delightful explanations of the current decor. The pink french folded pages evoke the experience of walking through the interior space, a marriage of physical experience and visual manifestation. The book itself is also flexible and modular in its format and design, primarily serving as the main dining menu but easily hand-scrawled bar menu. The centerfold of the menu is dedicated to diners past and present: guests are encouraged to sign the book and leave a note, much like a guestbook at a celebratory event. The takeaway menu serves two functions: as a piece of memorabilia, but also as a picture frame for a polaroid taken during the dinner experience. Each piece of collateral was thoughtfully designed for maximum remarkability, an unforgettable song where pleasure is paramount to perfection.
SPECS
CLIENT
AARON SILVERMAN
ACCOLADES
Michelin Starred
Brand Strategy
Visual Identity
Menu System
Illustrations
Collateral
Signage & Wayfinding
Web Design
Production Management
SERVICES
Brand Photography: Aphra Adkins
Photography: Birch Thomas
Social Media: Olivia Prinzi
COLLABORATORS
THE WORK
01
An unforgettable night out begets an unforgettable take-home package.
02
Custom-designed matchbooks spark delight
03
French folded menu books contain a peek of pink, bringing the experience of the ispace into branded touchpoints
04
The menu system is a book that works in reverse. Flip it over after dinner to access the sweet side of things.
05
A special VIP card gets you access to a front-row seat at the bar.
06
Black on black never goes out of style.
07
The inspiration for the color palette comes from the unexpected interiors.
09
In between the menu content, the book is interspersed with photography and bits of history.
10
In the take-home gift box, there’s a special message for guests who can’t resist a midnight snack. How can you say no to glittery gold?